Makka Namkeen Options
Makka Namkeen Options
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कढ़ाई में घी डालकर गरम कीजिये, घी गरम होने पर थोड़े से मखाने जितने मखाने कढ़ाई में आ जाय उतने डाल दीजिये, मीडियम और धीमी आग पर मखाने को अलट पलट कर एकदम हल्के ब्राउन होने तक तल लीजिये, तले मखाने को किसी प्लेट में बिना नैपकिन पेपर बिछाये निकाल कर रखिये. सारे मखाने इसी तरह तल कर निकाल लीजिये.
three. Roast the poha. Gently shake the pan when stirring Carefully so the poha gets evenly roasted, and do not stir by using a spoon. The rice flakes are papery, mild and fragile!
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I actually crave a salty snack with my night chai and selfmade namkeens are my favorite. I frequently produce a batch of my roasted poha chivda and this makhana namkeen to delight in with my cuppa chai.
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warmth ½ tablespoon of read more oil in the same pan or kadai in which the poha flakes have been roasted. reduce the flame. include curry leaves, eco-friendly chilies and a generous pinch of asafoetida.
I only made use of peanuts and almonds In this particular chivda recipe, but You can even use other nuts like almonds, and sliced coconuts.
Cover the jar tightly and shake it, so as to blend the seasonings with the sabudana and dry fruits. shop sabudana chivda at place temperature.
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Roasted Makhana Namkeen can be a dry snack that stays fresh new for approximately one thirty day period. just after a month, this chivda commences getting rid of its crispness and flavor. you'll be able to retailer cooked namkeen within an air-restricted jar.
This excellent protein-prosperous snack is liked by Youngsters and grownups alike. So do you think you're Completely ready to organize a batch of this delightful snack to munch?
To boost this Sabudana Namkeen, You should utilize spice powders which can be Utilized in Navratri Fasting. I've added a little red chili powder due to the fact we do utilize it inside the spiritual fasting through Navratri. The sugar additional In this particular snack perfectly balances out the spiciness and can make it tastier.
नमकीन में अगर आप चाटा मसाला नहीं डालना चाहें तो नहीं डालें.
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